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Five Trends for Canadian Food Producers, Processors, and Retailers

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Landsdowne House Airport

Is it possible to ensure that every Canadian has access to...

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Almost 40% of Canadians skip breakfast – the most important meal of the day. You can make breakfast happen! Follow this link for some healthy and time-saving ideas to incorporate breakfast into your day every day: http://bit.ly/dietitiansofcanadabreakfast

Eat up: the diet you’re on is likely a pretty good...

James Murray - 0
Maize diversity from the Native Seeds/SEARCH collection. This material relates to a paper that appeared in the Aug. 4, 2017, issue of Science, published by AAAS. The paper, by K. Swarts at Cornell University in Ithaca, N.Y., and colleagues was titled, "Genomic estimation of complex traits reveals ancient maize adaptation to temperate North America."

Farmers Selected Maize for High Altitude Use

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Food Emulsifiers

Nutrition North Seeks Board Members

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Cattle Dairy

Brazil and the mother of all food fraud cases

James Murray - 0
The top five food trends for 2015 are being shared early

Take the Fight Out of Food

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The antipasti station at an Autogrill in Italy. Credit: Copyright 2016 Terra Brockman

Food Fraud – What Do You Need to Know?

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Mise en place for a pickle recipe. Credit: Copyright 2016 Lynne Curry

New Food Rules Proposed by Gov’t of Canada

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Soup

Raleigh Catering Service

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Consumers globally are willing to pay more for foods with health attributes, according to a recent study. Credit: Courtesy of Oldways

2017 – What should Foodies Expect in New Trends?

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Coffee and 100% acorn brownies. Credit: Copyright 2016 Wendy Petty

Acorn Flour Makes Brownies Better

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